NFH Candida SAP 90 Capsules
Must have a practitioner recommednation before use
NFH Candida SAP 90 Veg Capsules:
It is used to help alleviate mild cases of fungal infection. It contains Garlic which helps relief symptoms of the upper respiratory tract infection and catarrh conditions. Added Selenium provide antioxidant for maintenance of good health.
Candida SAP contains natural ingredients which may help the body control the growth of Candida in the body and/or reduce future outbreaks of candidiasis.
Ingredients:
| Each vegetable capsule contains: | |
| Calcium caprylate | 150 mg |
| Magnesium caprylate | 100 mg |
| Potassium caprylate | 50 mg |
| Zinc caprylate | 20 mg |
| Odorless garlic (Allium sativum) – 1% Allicin | 150 mg |
| Oregano (Origanum vulgare) – 30% Carvacrol | 100 mg |
| Golden seal root (Hydrastis canadensis) – 5% Berberine | 50 mg |
| Selenium l-methionine | 50 mcg |
Non-Medicinal Ingredients: Potassium caprylate, vegetable magnesium stearate, silicon dioxide, maltodextrin ( non-GMO), Vegetable Capsule ( non GMO Vegetable carbohydrate gum, purified water.)
Suggested Dose: Adults take 2 capsules 3 times daily or as directed by your healthcare practitioner.